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SIPS

*menu subject to change*

- Champagne Supernovas -

Pol Roger, Epernay

$40/glass    $115/bottle
honeysuckle, white jasmine, lingering vanilla, brioche (nm)
         

   Pierre Gimonnet & Fils Cuis 1er Cru, Cuis

$27/glass    $90/bottle
citrus, crisp pear and floral with all the charm (rm)
 

Collet, Aÿ

$25/glass    $85/bottle
citrus aromas with toasted brioche, delicate (nm)
 

Wafflart Antoniolli Brut Rosé, Sacy

$23/glass    $80/bottle
aromatic bouquet of citrus fruits and red fruits
           

 Lombard Extra Brut, Epernay

$20/glass    $75/bottle
apricots, peaches, plums, fresh-baked bread 

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- Sparkling Personalities -

2018 Elentone, WA

fresh and eclectic with a silky mousse

$18/glass    $65/bottle

Chandon “By the Bay” CA

lemon, grapefruit, brioche, vanilla, stone fruit and white flower

$16/glass    $55/bottle

Maurice Bonnamy Crémant de Loire Brut

$13/glass    $40/bottle
earthy, apple and red fruit nuances
 

Veuve Devienne Rose, FR

$12/glass    $38/bottle
raspberry, cherry, grapefruit, strawberry and white pepper

Acinum Extra Dry Prosecco, IT

aromas of green apple and pink grapefruit, fresh and tasty finish

$9/glass    $35/bottle

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- Flight Club -
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Big Poppas

Now we sip champagne when we thirsty!

Taste 3 of our most luxuriant champagnes (1.5 ounce pours)

$40

*Please note: flights may be grounded - check in with the bar for flight info!

- Bring Out the Bottles (Champagne) -

Vintage

2012 Pol Roger Sir Winston Churchill, Epernay
$405
2013 Louis Roederer Cristal, Reims
$390
2007 Billecart-Salmon Nicolas-Francois, Mareuil-sur-Ay
$190
2012 Paul Bara Comte Marie de France Brut, Bouzy

$185
2008 Lombard Brut Nature, Epernay

$145
2015 Pierre Gimonnet & Fils Special Club, Cuis

$140
2011 J. Lassalle Brut Blanc de Blancs, Reims

$120
2014 Gaston Chiquet Special Club, Dizy

$110
2009 R. Dumont & Fils Blanc de Noirs, Cote Des Bars

$100
2018 Pierre Gimonnet & Fils Gastronome, Cuis

$100
 

Non-Vintage

Laurent-Perrier Grand Siecle N24, Tours Sur Marne

$200    
Bollinger VZ16 Blanc de Noirs, Verzenay

$140
Egly-Ouriet Grand Cru Brut, Reims

$170
Billecart-Salmon Blanc de Blancs Grand Cru, Mareuil-sur-Ay

$125
Philippe Gonet “Ter” Blanc de Blancs, Les Mesnil-sur-Oger

$100
Billecart-Salmon Brut Reserve, Mareuil-sur-Ay

$100
Guy Larmandier Cramant Grand Cru, Vertus

$100
Pierre Cellier Prestige Brut, Le Mensil-Sur-Oger

$95
Billecart-Salmon Brut Nature, Mareuil-sur-Ay

$90
Bourdaire Gallois Extra Brut, Pouillon

$90
Diebolt-Vallois Extra Brut, Cramant

$90
AR Lenoble “Intense” Brut, Damery

$85
            A. Margaine Le Brut, Reims

$80
Jean-Laurent Blanc de Noirs, Epernay

$6

Rosé

Billecart-Salmon Rosé, Mareuil-sur-Ay

$140
Laurent-Perrier Rosé, Tours Sur Marne

$115
Pierre Gimonnet & Fils Rosé, Cuis

$100
Stephane Coquillette Marie Aimer Rosé, Chouilly

$95
André Clouet Grand Cru Brut Rosé, Ambonnay

$85
Francis Orban Brut Rosé, Leuvrigny

$75
Deibolt-Vallois Rosé Brut, Cramant

$70
Nicolas Feuillatte Rosé, Chouilly

$65
Besserat de Bellefon Rosé, Eperany (375)

$48

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- Poppin' Bottles (Other Sparkling) -

2018 Gusbourne Brut Reserve, England
$65
2018 Domaine Carneros Brut, CA
$60
2019 Girl and Pop Blanc de Noir, WA
$55
XOBC XO Rosé, WA
$55
Dopff & Irion Crémant D’Alsace Brut
$50
Argyle 2017 Vintage Brut, OR
$50
Llopart Rosé, Brut Cava, Spain
$45
Jansz Premium Cuvee, Tasmania
$45
2019 Patterson Cellars Blanc de Blancs, WA
$42
2019 Mulderbosch Rosé, South Africa
$40
J Vineyards California Cuvee, CA
$40
Gruet Blanc de Noirs, New Mexico
$35
Treveri Cellars Gewurztraminer, WA
$35

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- Still the One -

Red Wines

2020 St. Cosme Côtes du Rhône, France

$11/glass          $40/bottle


Rotating WA Red - ask what we’re pouring!

$16/glass          $55/bottle


2012 Camille Saves Coteaux Champenois Bouzy Rouge Pinot Noir

$76

White Wines

Three French Hens, Sauvignon Blanc + Vermentino

$8/glass          $30/bottle


Rotating Chardonnay - ask what we’re pouring!

$14/glass          $45/bottle

2021 La Spinetta Moscato D’Asti (375ml)
$30

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- Sunday Funday -
(all weekend long!)

Mimosa (OJ, grapefruit and seasonal)

$8

Bottle of bubs + 3 mimosa mixers (Sat/Sun only)

$45

- Beer Budget -

Miller High Life “The Champagne of Beer”

$6


Bickersons Brewhouse Big Hazy B, WA

$7

Bickersons Brewhouse Seasonal Flavor, ask! 

$7 


Georgetown Brewing Company Bodhizafa IPA, WA

$7


Rogue Dead Guy Ale, Oregon

$7

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- Non-Alcoholic -

Perrier carbonated mineral water

$3

 

Mexican Squirt
$3

 

Snapple - rotating flavors

$3

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